Jalapeno Peach Chicken Recipe: Sweet Heat Delight
Equipment
- Large skillet or grill pan
- Small saucepan (for sauce)
- Mixing bowl
- Cutting board & knife
- Tongs or Spatula
- Measuring cups/spoons
Ingredients
- 4 boneless, skinless chicken thighs or breasts
- 1 tbsp olive oil
- Salt and black pepper, to taste
- ½ tsp garlic powder
- ½ tsp smoked paprika
- 2 ripe peaches, peeled and diced (or 1 cup canned peaches, drained)
- 1 small jalapeño, finely chopped (remove seeds for less heat)
- 1 tbsp honey
- 1 tbsp apple cider vinegar or lime juice
- 1 tsp Dijon mustard
- Pinch of salt
- Optional: 1 tbsp chopped fresh cilantro